PBJ Sandwich

This sandwich doesn't sound like one that is versatile, but there are a myriad of ways in which it can be created. We'll start with the most basic style.

Bread:

White, thin-sliced.

Filling:

Keeping with simplicity, 'creamy' peanut butter spread on one slice of bread, and plain grape or strawberry jelly on the other. No other ingredients are necessary.

Variations:

Here's where the fun begins. Again, countless ways to create this sandwich; here are a few:

1. Substitute 'creamy' with 'crunchy' for an added dimension. A personal favorite.

2. Use any variety and flavor of jelly, jam, preserves, etc. to your liking. Use only one, though!

3. Grill the sandwich (butter each side, grill in a pan until golden brown).

4. Add additional ingredients to the filling: banana slices, pickles, honey, chocolate syrup, etc.

5. A combination of two or more of the above variations.


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		This sandwich doesn't sound like one that is versatile, but there are a myriad of ways in which it can be created. We'll start with the most basic style. Bread: White, thin-sliced. Filling: Keeping with simplicity, 'creamy' peanut butter spread on one slice of bread, and plain grape or strawberry jelly on the other. No other ingredients are necessary. Variations: Here's where the fun begins. Again, countless ways to create this sandwich; here are a few: 1. Substitute 'creamy' with 'crunchy' for an added dimension. A personal favorite. 2. Use any variety and flavor of jelly, jam, preserves, etc. to your liking. Use only one, though! 3. Grill the sandwich (butter each side, grill in a pan until golden brown). 4. Add additional ingredients to the filling: banana slices, pickles, honey, chocolate syrup, etc. 5. A combination of two or more of the above variations.



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